1 COOKERKING Stainless Steel Steamer/Steamer, 24cm (6.3L), 26cm (7.6L), Multi-Functional Household Steamer/Steamer With Glass Lid, Induction Cooker Compatible, Large Capacity, Healthy Cookware

SKU: sh260623231615464356920

455kr

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1. The entire pot body and steamer rack are made of 304 stainless steel, resistant to corrosion from everyday acidic and alkaline foods. The sturdy construction and strong seams prevent grease buildup, making daily cleaning simple and easy – just rinse with water. It remains shiny and durable even after long-term use. 2. Integrated steaming and cooking design for efficient cooking time savings. The double-layer structure allows for simultaneous cooking of various soups, meats, and porridges in the lower pot, while the upper steamer rack simultaneously steams buns, bread, fish, shrimp, and vegetables. This dual-layer design allows for simultaneous preparation of meals, significantly reducing cooking time. Suitable for breakfast, lunch, dinner, and snacks, it caters to single or multi-person meals, improving kitchen efficiency. 3. Thickened composite bottom for universal stovetop compatibility. The thickened composite heat-conducting layer on the bottom ensures even heat distribution and stable heat transfer during cooking, preventing food from burning. The flat-bottomed design perfectly fits most cooktops, including induction cooktops, ceramic cooktops, gas stoves, and microwave ovens, making it suitable for rental apartments and open-flame kitchens – its versatility is unparalleled. 4. User-friendly anti-scalding handles for a stable and easy grip: Symmetrical curved double handles are located on both sides of the pot, and a matching handle is located on the top of the lid. The handles are designed with heat insulation between them and the pot body, ensuring that the handle temperature remains moderate even after prolonged heating over an open flame, preventing burns when handling the pot. The handles are firmly welded, providing stable load-bearing capacity, making it easy to move even when full of broth or food without loosening. It's also safer for everyday carrying and pouring broth. 5. Visible tempered glass lid for easy monitoring of cooking progress: The high-hardness tempered transparent glass lid has a tight seal around the pot rim, effectively locking in heat and the flavor of the food, reducing cooking time. The lid allows you to easily monitor the cooking progress of the ingredients without frequently opening it, preventing heat loss. The lid also provides excellent sealing, effectively locking in heat and moisture. [Detailed Specifications for Two Sizes] Size 1: 24cm Soup Pot Pot diameter: 24cm, Overall capacity: 6.3L. Standard size for 2-4 person households, suitable for families of three or small kitchens. Perfect for everyday cooking, soups, and vegetables, taking up minimal cabinet space and offering convenient storage. A cost-effective choice for everyday home use. Size 2: 26cm Soup Pot Pot diameter: 26cm, Overall capacity: 7.6L. Larger capacity suitable for families of 4-6 people, ideal for family gatherings and large meals. The large capacity allows for cooking whole chickens, ducks, and large pieces of beef brisket. Also suitable for small-scale commercial kitchen use, making it more practical for bulk food preparation and stock making. [Storage and Packaging Instructions] The pot features a rounded, streamlined design and can be stacked for storage when empty. It comes with an original hard-shell color box for individual packaging, effectively protecting the pot from bumps and scratches during transportation. It's neat and aesthetically for personal use, and also makes a practical kitchen gift for friends and family. It has a wide appeal and is highly versatile. [Helpful Usage Tips] 1. Before first use, wash the inside and outside of the pot with warm water and a soft sponge. Dry it thoroughly before normal use. 2. When using over an open flame, it is recommended that the flame not extend beyond the bottom of the pot to extend its lifespan. 3. For cleaning, use a soft cloth or sponge to wipe the pot. Avoid using abrasive steel wool to scrub the surface to maintain its appearance. 4. The pot will be very hot after heating. When moving it, hold it by the handle and avoid touching the outer wall of the pot directly to prevent burns.